D-Asparagine is a competitive inhibitor of L-asparagine hydrolysis. D-Asparagine is the nitrogen source of yeast strains.
- Size: 20mg
- Purity: ≥98%
- Molecular Formula: C 4 H 8 N 2 O 3
- Molecular Weight: 132.12
- Physical State: White to off-white Solid
- Storage: Powder:2-8℃, 2 years;Insolvent(Mother Liquid):-20℃, 6 months;-80℃, 1 year
- Brand: Saint Michael
- Catalogue No.: IA8420-20mg
For laboratory research use only. Not for human or animal consumption, diagnostic or therapeutic use.
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